Relive the taste of summer with our traditional mango pickle, made from handpicked raw mangoes, sun-cured and blended with a bold mix of Indian spices. This is not your average condiment it’s a spoonful of nostalgia, crafted using age-old recipes passed down through generations.
Prepared in small batches, our homemade mango pickle uses mustard oil, fenugreek, red chili, turmeric, and asafoetida to create a perfect balance of heat, sourness, and depth. Whether you’re pairing it with parathas, dal-chawal, or curd rice, this spicy mango pickle adds a punch of flavor to every bite.
Naturally fermented and free from artificial preservatives, this fermented mango pickle is rich in natural probiotics, making it a gut-friendly addition to your meals. Stored in a glass jar to preserve freshness and aroma, it’s the perfect blend of taste, tradition, and wellness.
Why You'll Love It:
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Made from sun-dried raw mangoes
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Blended with authentic Indian spices
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Packed with natural probiotics for gut health
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Free from artificial preservatives and additives
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Ideal for Indian meals, lunchboxes, and festive thalis
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Shipping Policy:
- We ship to all locations all over india .
- Orders are typically processed and shipped within 2-3 business days.
- Shipping rates will vary based on the size and weight of the item(s) and the destination.
- Expedited shipping options are available for an additional cost.
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Traditional Mango Pickle – Spicy, Tangy & Handcrafted with Love
Rs. 299.00