Pure A2 Buffalo Ghee – Traditional Bilona Method

Looking for a healthier, more nutritious alternative to regular ghee. A2 Desi Buffalo Ghee is made from the milk of Indian native buffaloes, following the traditional bilona method, giving you unmatched purity, taste, and health benefits.

This isn’t just any ghee it’s slow-cooked, nutrient-rich, and packed with the power of A2 protein, making it ideal for cooking, healing, and daily wellness.

Why Choose A2 Desi Buffalo Ghee?

Our A2 buffalo ghee is made from the milk of free-grazing buffaloes, ethically raised and grass-fed. Unlike processed ghee, it retains its natural vitamins, healthy fats, and medicinal value thanks to the ancient Ayurvedic preparation method.

Health Benefits of A2 Desi Buffalo Ghee

Boosts Immunity

Rich in CLA and butyric acid, A2 ghee strengthens the immune system and fights inflammation naturally.

Brain and Bone Support

The high calcium and Omega-3 content helps enhance memory, brain function, and supports stronger bones.

Easy to Digest

Unlike regular ghee, A2 ghee is lactose and casein-free, making it easier to digest even for those with sensitivities.

Ideal for Cooking

Has a high smoke point, which makes it perfect for Indian cooking, frying, sautéing, or even adding to rotis or rice.

Key Features:

• Made using the bilona method (hand-churned)

• 100% pure and preservative-free

• Packed in hygienic, food-grade glass jars

• Sourced from native Indian desi buffaloes

• Lab-tested for purity and safety

How to Use:

• Add a spoon to your daily dal or sabzi

• Use it for making rotis softer and tastier

• Massage babies or use it as a moisturizer

• Add to coffee or warm water for detox

For those who value purity, tradition, and health A2 Desi Buffalo Ghee is a timeless superfood that belongs in every Indian kitchen. Embrace the original, nutritious ghee your body deserves.